The Food Antimicrobial Additives Market is expected to grow at a significant growth rate over the analysis period 2022-2028, considering base year as 2021.
Food Antimicrobial Additives are the type of food preservatives that inhibit the growth of spoilage and pathogenic microorganisms such as bacteria and fungus in food products. The rapid market growth is attributed to the continuous increase in demand for packaged as well as processed foods due to changing lifestyle trends, concern regarding synthetic chemical additives, foods preserved without artificial additives and an increase in awareness about health benefits among consumers worldwide. Antimicrobial food additives play an important role in the prevention and inhibition of microbial growth in food products.
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The Report Will Include A Major Chapter
- Patent Analysis
- Regulatory Framework
- Technology Roadmap
- BCG Matrix
- Heat Map Analysis
- Price Trend Analysis
- Investment Analysis
Market Dynamics and Factors:
There is a strong demand for food antimicrobial additives in various applications with the number of COVID-19 positive cases increasing day by day globally. Rising consumer awareness prevailing of the importance of food antimicrobial additives is growing rapidly, which therefore increases the demand for antimicrobials in the food and beverages sector. In addition, the global antimicrobial food additives market is mainly driven by the higher growth of the food & beverages industry due to emerging trends in various food products, beverages and confectionaries. Food antimicrobials play a crucial role in expanding shelf life and increasing product safety by ensuring better hygiene standards.
Scope of the Report:
Overview of the market for the years 2023 to 2030. It gives a comprehensive picture of the global Food Antimicrobial Additives Market industry, considering all significant industry trends, market dynamics, competitive landscape, and market analysis tools such as Porter's five forces analysis, Industry Value chain analysis, and PESTEL analysis of the Food Antimicrobial Additives Market. Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. The report is designed to help readers find information and make decisions that will help them grow their businesses. The study is written with a specific goal in mind: to give business insights and consultancy to help customers make smart business decisions and achieve long-term success in their particular market areas.
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Top Key Players Covered In The Food Antimicrobial Additives Market:
DuPont de Nemours Inc. (The US),PolyOne Corporation (US),NanoBioMatters Industries S.L (Europe),BASF SE (Germany),Microban International (US),Sanitized AG (Switzerland),LyondellBasell (Netherlands),Avient Corporation (US),Biocote (UK) and Milliken Chemical (US),Clariant(Switzerland),Steritouch (UK),Dunmore Corporation (US),Linpac senior holdings Ltd (UK),Mondi Plc (UK), and other major players
In February 2022, Mondi PLC, a global leader in packaging and paper, and Henkel are helping consumers to wash dishes more sustainably by creating a completely new and exciting reuse packaging concept. These two companies worked together on a packaging solution for Henkel’s hand dishwashing products that allows refilling plastic bottles from flexible sachets.
In July 2021, Clariant and India Glycols have successfully established a joint venture for renewable ethylene oxide derivatives. The successful closing of this joint venture strengthens their core portfolio and makes Clariant the leading industry in green ethylene oxide derivatives. As part of the industry’s strategy, they are committed to adding value through sustainability
Food Antimicrobial Additives Market Segmentation:
By Type
- Benzoates
- Sorbates
- Propionates
- Lactates
- Nitrites
- Acetates
By Application
- Bakery
- Beverages
- Dairy
- Meat and Meat Products
For this report, Introspective Market Research has segmented the Food Antimicrobial Additives Market based on region:
- North America (U.S., Canada, Mexico)
- Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)
- Western Europe (Germany, U.K., France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)
- Asia-Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)
- Middle East & Africa (Turkey, Saudi Arabia, Bahrain, Kuwait, Qatar, UAE, Israel, South Africa)
- South America (Brazil, Argentina, Rest of SA)
Table of Content:
Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By Type
3.2 By Application
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.3.1 Drivers
4.3.2 Restraints
4.3.3 Opportunities
4.5.4 Challenges
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: Food Antimicrobial Additives Market by Type
5.1 Food Antimicrobial Additives Market Overview Snapshot and Growth Engine
5.2 Food Antimicrobial Additives Market Overview
5.3 Benzoates
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size (2016-2028F)
5.3.3 Key Market Trends, Growth Factors and Opportunities
5.3.4 Benzoates: Grographic Segmentation
5.4 Sorbates
5.4.1 Introduction and Market Overview
5.4.2 Historic and Forecasted Market Size (2016-2028F)
5.4.3 Key Market Trends, Growth Factors and Opportunities
5.4.4 Sorbates: Grographic Segmentation
5.5 Propionates
5.5.1 Introduction and Market Overview
5.5.2 Historic and Forecasted Market Size (2016-2028F)
5.5.3 Key Market Trends, Growth Factors and Opportunities
5.5.4 Propionates: Grographic Segmentation
5.6 Lactates
5.6.1 Introduction and Market Overview
5.6.2 Historic and Forecasted Market Size (2016-2028F)
5.6.3 Key Market Trends, Growth Factors and Opportunities
5.6.4 Lactates: Grographic Segmentation
5.7 Nitrites
5.7.1 Introduction and Market Overview
5.7.2 Historic and Forecasted Market Size (2016-2028F)
5.7.3 Key Market Trends, Growth Factors and Opportunities
5.7.4 Nitrites: Grographic Segmentation
5.8 Acetates
5.8.1 Introduction and Market Overview
5.8.2 Historic and Forecasted Market Size (2016-2028F)
5.8.3 Key Market Trends, Growth Factors and Opportunities
5.8.4 Acetates: Grographic Segmentation
Chapter 6: Food Antimicrobial Additives Market by Application
To be continue………
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