Habibi Gourmet Foods
Ragab Hamdoun former co-owner of Samira's Homemade. Ventured out on his own and founded Habibi Gourmet. Ragab started making dips at the request of his friends. They kept on raving about how delicious the food was. Needless to say they couldn’t get enough!
And so it began again…meeting and exceeding his customers’ needs with his healthy and fresh take on authentic Egyptian and Lebanese foods. And through word of mouth Ragab's new adventure, Habibi Gourmet, took off.
And so it began again…meeting and exceeding his customers’ needs with his healthy and fresh take on authentic Egyptian and Lebanese foods. And through word of mouth Ragab's new adventure, Habibi Gourmet, took off.
Prepared Foods and tagged hummus, fire roasted baba ganoush, tabbouleh, muhammara, ful medammes, zesty ful, moujaddara, vegetarian moussaka, stuffed grape leaves, falafel, fattayar (spinach pie), labneh, labneh with beets and walnuts, labneh with za'attar and extra virgin olive oil, roasted cauliflower salad, za'atar bread (man'ouche), bamia (baby okra stew), fasolia (organic mixed vegetable stew), metch-bulgur salad, Egyptian lentil soup, medley of Mediterranean / Middle Eastern olives